Gel Plus Enzyme Protein Gel

$93.50

Only 1 left in stock

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Sold By: SpaSpace Community

Description

Seal in nourishment and elevate your enzyme ritual with the Gel Plus Enzyme Protein Gel—a featherlight finishing treatment designed to lock in hydration and amplify results. This protein-rich formula melts into the skin using your natural body temperature, enhancing the absorption of your Enzyme Concentrate Vitamin Protein Complex while helping to visibly soften fine lines and wrinkles.

Crafted with the purest form of aloe vera, panthenol, and apricot kernel oil, this skin-replenishing gel offers a calming, restorative finish to any routine. Infused with Epicuren’s proprietary Metadermabolic® Protein Enzyme Complex, it delivers essential proteins and nutrients for a more radiant, resilient complexion.

Recommended For:

Dry, normal, and combination skin types

Key Benefits:

  • Helps seal in the benefits of enzyme-based treatments
  • Lightweight gel texture absorbs effortlessly
  • Hydrates and conditions with botanical oils and proteins
  • Supports smoother, more radiant-looking skin
  • Part of the Epicuren signature enzyme protocol

How to Use:

Immediately following the Enzyme Concentrate Vitamin Protein Complex, apply a pea-sized amount of Gel Plus over the face, neck, and décolleté. Use once or twice weekly to start, and gradually increase as your skin adjusts. Follow with your favorite moisturizer and sunscreen.

Ingredients:

Distilled Water (Aqua), Collagen Amino Acids, Hydrolyzed Elastin, 1,3-Propanediol, Aloe Barbadensis (Aloe Vera) Leaf Extract, Biotin, Niacin, Riboflavin, Panthenol, Citrus Grandis (Grapefruit) Seed Extract, Ethylhexylglycerin, Cinnamomum Cassia (Cinnamon) Extract, Arctostaphylos Uva Ursi (Bearberry) Leaf Extract, Fragrance?, Carbomer, Polysorbate 20, Prunus Armeniaca (Apricot) Kernel Oil, Xanthan Gum, Rosmarinus Officinalis (Rosemary) Leaf Extract, Aminomethyl Propanol, Phenoxyethanol.
?Naturally derived

Note: Some of Epicuren®’s products are manufactured in a facility that uses gluten, non-vegan ingredients, iodine, nuts, kernels, and nut-derived products. Cross-contamination may occur.

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